Pam Waitt

President of the OC Restaurant Association, Inc. A successful entrepreneur with 20 years’ experience in the hospitality, technology and production industry. Recognized as a strong leader with deep strategic insight, paired with a ‘get it done’ attitude. Having great success creating Orange County’s largest and most celebrated culinary events, that include; Orange County Restaurant Week, Burger Week, and Pacific Wine & Food Classic. The OC Restaurant Association leadership through Pam has created a hub for all Orange County Restaurants to network and connect. Celebrated for her visionary spirit and leadership abilities along with a commitment to developing Orange County as a world-class dining destination along with a strong community and thoughtful planning Orange County shines on a national level in the culinary world.

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